Menus
Vegetarian / Vegan
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Avocado-Arugula Salad
soy vinaigrette / lotus root / asparagus / red radish
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House Made Cold Tofu
house made cold tofu
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Three Vegan Temaki
hand roll / pickled plum yamaimo / avocado cucumber / braised squash
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Vegetable Tempura
tomato - ginger dipping lotus / sweet potato / kabocha shimeji / shishito / shiso
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Dessert
seasonal fruits & sorbet
Spring Prix Fixe Menu $125
wine & sake pairing $80
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Cold
choice of one
salmon tartare
shrimp cocktail
roederer estates brut / ca
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Hot
choice of one
chicken karaage
octopus tempura
dom de berguerolles orange / fr
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Sushi
chef's selection nigiri 5p
mimurosugi daiginjo / jp
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Main
choice of one protein
grilled branzino
wagyu yakiniku
choice of one side
grilled asparagus
fried baby potato
marques de murrieta rioja / sp
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Dessert
house-made ice cream & sorbet
saika umeshu nigori / jp
Lunch
Japanese Lunch Sets
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Grilled Fish
avocado- arugula salad
chicken karaage
grilled branzino, ponzu- brown butter sauce
shiso rice
miso soup$45
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Vegetarian
avocado- arugula salad
sunomono
10- piece vegetable tempura, tomato-ginger dipping sauce
shiso rice
miso soup$45
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Grilled Steak
avocado- arugula salad
chicken karaage
wagyu yakiniku, gochujang, baby bok choy
shiso rice
miso soup$55
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Sushi
avocado- arugula salad
sunomono with shrimp
vegetable tempura
sushi platter, 8 nigiri & 1 roll
miso soup$55
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Sashimi
avocado- arugula salad
vegetable tempura
sashimi platter, 15- piece assortment
shiso rice
miso soup$55
A La Carte
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Sunomono
cucumber / wakame / rice vinegar sauce
$8
with shrimp $12
vegan
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Avocado-Arugula Salad
lotus root / asparagus / soy vinaigrette
$16
vegan
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Karaage Chicken
yuzu aioli
$18
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Miso Wagyu Flat Iron Steak
gochujang / baby bok choy
$58
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King Salmon Sansho-Yaki
ponzu- brown butter sauce / fenne puree
$38
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Vegetable Tempura
seasonal vegetables /tomato-ginger dipping sauce
$23
vegan
-
Shiso Rice
$5
vegan
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Seasonal Miso Soup
$4
vegan
Sushi / Sashimi
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Akami
bluefin tuna
$9
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Toro
fatty bluefin tuna
$18
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Sake
king salmon
$8
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Hamachi
yellowtail
$10
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Shima Aji
stripe jack
$12
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Madai
japanese sea bream
$9
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Hirame
fluke
$8
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Saba
house smoked mackerel
$12
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Unagi
freshwater eel
$10
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Ebi
shrimp
$7
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Live Hotate
scallop
$14
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Uni JP / LCL
sea urchin
M/P
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Ikura
salmon roe
$10
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Tamago
egg omelette
$6
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Wagyu
seared A5 wagyu
$18
Rolls
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Tekka
bluefin tuna
$12
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Negi Hamachi
yellowtail / scallion
$15
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Hotate Shiso
scallop / shiso
$16
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Negi Toro
fatty tuna / scallion
$20
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Spicy Tuna
akami / masago / chili / mayo
$15
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Eel Cucumber
unagi / cucumber
$15
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King Crab California
king crab / cucumber / avocado
$18
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Salmon Avocado
king salmon / avocado
$13
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Toricolo
tuna / salmon / yellowtail
$21
Sushi / Sashimi Plates
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Maki Selection
cucumber / bluefin tuna / crab
$35
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Taru Chirashi
fatty bluefin tuna
$46
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Seasonal 10 Nigiri / 1 Cut Roll
$60
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Chef Selection 18 Sashimi
$69
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Sushi & Sashimi 6 Nigiri / 9 Sashimi / 1 Cut Roll
$70
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Uni and Ikura Don
$75
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
*Please advise your server of any allergies or dietary restrictions 20% gratuity will be added to parties of 6 or more
Dinner
Small Plates
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Kaluga Caviar (5g)
milk bread / avocado-tofu mousse / quail egg
$15
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Wagyu Carpaccio
wasabi- watercress puree
$26
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Hamachi Tataki
seared yellowtail / ginger- onion hot oil
$18
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Avocado- Arugula Salad
soy vinaigrette ͬlotus root / asparagus
$16
vegan
-
Salmon Tartare
avocado / red onion / ikura
$23
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House Made Cold Tofu
shitake-soy / ginger / seaweed
$16
vegan
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Shrimp Cocktail
yuzu-tomato bouillon
$21
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Roasted Eggplant
sweet red miso / carrot / pepper
$17
vegan
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Chicken Kara-Age
japanese style fried chicken / yuzu aioli
$18
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Tako Tempura
fried octopus / nori paste sauce / togarashi
$25
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Wagyu Gyoza
garlic chive / shitake / red vinegar sauce
$21
Large Plates
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Grilled Branzino
ponzu-brown butter sauce / fennel puree
$38
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Grilled Whole Mackerel
white miso marinade
$45
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Lobster Tail Tempura
dashi gravy sauce
$48
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Wagyu Yakiniku
gochujang / baby bok choy
$58
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Pan Roasted Duck Breast
pickled plum sauce / wasabi-parsley
$45
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Cold Vegetable Soba
kinpira / hijiki / soy-sesame sauce
$28
vegan
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Uni-Udon Pepperoncino
house-made noodle / sea urchin
$43
Sides
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Wagyu Fried Rice
black pepper / edamame
$18
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Fried Baby Potato
ao-nori seaweed / bonito
$14
vegan
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Grilled Asparagus
miso mayo / shichimi
$15
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Vegetable Tempura
tomato-ginger dipping
$14
vegan
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Takenoko Kama-Meshi
bamboo shoot pot rice / sansho
$17
vegan
Sushi / Sashimi Plates
-
Maki Selection
cucumber / bluefin tuna / crab
$35
-
Taru Chirashi
$46
-
Seasonal 10 Nigiri / 1 Cut Roll
$60
-
Chef Selection 18 Sashimi
$69
-
Sushi & Sashimi 6 Nigiri / 9 Sashimi / 1 Cut Roll
$70
-
Uni and Ikura Don
$75
Sushi / Sashimi
-
Akami
bluefin tuna
$9
-
Toro
fatty bluefin tuna
$18
-
Sake
king salmon
$8
-
Hamachi
yellowtail
$10
-
Shima Aji
stripe jack
$12
-
Madai
japanese sea bream
$9
-
Hirame
fluke
$8
-
Saba
house smoked mackerel
$12
-
Unagi
freshwater eel
$10
-
Ebi
shrimp
$7
-
Live Hotate
scallop
$14
-
Uni JP / LCL
sea urchin
M/P
-
Ikura
salmon roe
$10
-
Tamago
egg omelette
$6
-
Wagyu
seared A5 wagyu
$18
Rolls
-
Tekka
bluefin tuna
$12
-
Negi Hamachi
yellowtail / scallion
$15
-
Hotate Shiso
scallop / shiso
$16
-
Negi Toro
fatty tuna / scallion
$20
-
Spicy Tuna
akami / masago / chili / mayo
$15
-
Eel Cucumber
unagi / cucumber
$15
-
King Crab California
king crab / cucumber / avocado
$18
-
Salmon Avocado
king salmon / avocado
$13
-
Toricolo
tuna / salmon / yellowtail
$21
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Futomaki
avocado / cucumber / inari / kanpyo / gobo / oshinko / tamago
$20
Taru Seafood Platter
-
Assortment of Fresh Seafood from Japan and Local
$150
Half Lobster Add-On $30
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
*Please advise your server of any allergies or dietary restrictions 20% gratuity will be added to parties of 6 or more
Wine by The Glass
5 oz. gl / btlSparkling
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NV Dom de Rochebin Cremant de Bourgogne, FR
$19
$90
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NV Roederer Estates Brut, Mendocino, CA
$21
$100
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NV Lombard 1er Cru ex Brut, Champagne
$30
$145
White
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2023 Huia Vineyards, Sauvignon Blanc, Marlb, NZ
$18
$85
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2022 Jean Marie Berthier, Pouilly Fume, FR
$20
$95
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2022 Jean Marie Berthier, Sancerre, FR
$22
$105
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2020 Les Vins Florian Mathieu, Chablis, FR
$25
$115
Rosé & Skin Contact
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NV Cremant de Loire, Sparkling Rose, FR
$20
$95
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2022 Jean Marie Berthier, Sancerre Rose, Fr
$22
$105
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2022 Dom de Berguerolles, La vie en Orange, Fr
$17
$80
Red
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2022 Dom de Rochebin, Bourgogne Pinot Noir, Fr
$18
$85
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2021 Decoy, Cab Sav, Napa, CA
$22
$105
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2017 Marqués de Murrieta, Rioja Reserva, SP
$23
$110
Raaaasutooo!!
last call once it's gone, it's gone-
Masumi Sparkling 'grand Prix' (sparkling Ginjo)
made in the classic méthode champenoise, each glass is filled with umami and insanely tiny bubbles. you'll also find notes of fresh baked sourdough, crisp apple, steamy rice, and honey
$340
-
Kinoene Kanjuku ‘Apple’, Junmai Ginjo
this highly quaffable sake uses the power of sake yeast that produces a lot of malic acid that mimics the acidity of apples and opens up juicy new possibilities. and by performing a seasonal sake aging technique - with time the fruity character and richness of texture are all brought into balance, all while preserving soft peach, pear and citron aromas, and emphasizing the deliciously tart and crisp, white wine-like finish
$105
-
2018 Newfound Vineyards, Semillion, Sierra Foothills, Ca
aged in stainless, cigar barrels, and concrete egg, this semillon hits. on the drier side, with a great mouthfeel, and refreshing. you'll find notes of snapped graham crackers, baked lemon curd, and kumquat
$110
-
2021 Chacra 'Mainque', Chardonnay, Patagonia, Argentina
hands down the best southern hemisphere chardonnay around. look for rich and round notes of stone fruit, green apples, salinity/minerality, and a heaps satisfying glass of wine
$130
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2018 Bella Union, Cabernet Sauvignon, Napa Valley
a legacy wine coming from the lineage of nickel & nickel and far niente, bella union ticks all the boxes. truly overdelivering in aroma and flavour, generous layers of red fruit flavors fill the entry while subtle cocoa and baking spice undertones linger on the mid-palate. resolved tannins enhance the almost-velvety texture throughout the entire wine, and fresh botanical notes add vibrance to a finish that is at once long, luscious and lifted
$155
Red
France
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2020 Delas Frères 'Les Launes', Crozes Hermitage
$95
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2017 Château Puy-Blanquet, Saint-Émilion Grand Cru
$105
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2019 Delas Cote-Rotie, Syrah
$250
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2015 Dom. JMB Sorrel 'Le Vignon, Hermitage
$275
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2017 Dom Roblet-Monnot 'Brouillards', Volnay 1er Cru
$370
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2018 Dom Ardhuy Clos Vougeot Grand Cru
$450
Europe
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2018 Javali 'Fonte do Santo', Douro, Portugal
$110
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2017 Castiglion del Bosco, Brunello di Montalcino, Italy
$220
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2019 Tenuta San Guido 'Sassicaia,' Bolgheri, Italy
$750
Domestic
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2021 Enroute 'Les Pommiers', Pinot Noir, Russian River
$155
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2018 Bella Union, Cab Sav, Napa Valley
$155
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2018 Résonance 'Découverte', Pinot Noir, Dundee Hills
$225
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2018 Silver Oak, Cab Sav, Alexander Valley
$250
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2019 Nickel & Nickel 'Vaca Vista', Cab Sav, Oak Knoll
$360
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2019 Daou 'Patrimony', Cab Franc, Paso Robles
$600
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2019 Opus One, Cab Sav, Napa Valley
$900
Rest of World
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2018 Bodega Norton 'Lote Negro', Malbec, Argentina
$110
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2018 Alta 'Temis', Malbec, Argentina
$140
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2018 Viña Cobos 'Viniculum', Malbec, Argentina
$175
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2018 Penfolds Bin 389, Cab-Shiraz, Australia
$175
Sparkling
Champagne
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NV Champagne Lombard, 1er cru, Extra Brut
$145
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NV Pierre Paillard Blanc de Noirs, Grand Cru, Brut
$150
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2006 Francoise Bedel l'Ame de la Terre', Brut
$250
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NV Taittinger 'Les Folies de la Marquetterie', Brut
$400
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NV Krug "Grande Cuvée", 170ème Édition, Brut
$410
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2013 Perrier-Jouët 'Belle Époque', Brut
$475
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2012 Veuve Clicquot 'La Grande Dame', Brut
$500
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2011 Tattinger 'Comtes', Blanc de Blanc, Brut
$550
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2012 Dom Pérignon, Brut
$600
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NV Armand de Brignac 'Ace of Spades', Brut
$700
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2014 Louis Roederer Cristal, Brut
$750
Champagne Rosé
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NV Taittinger 'Prestige', Brut
$135
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NV Gonet-Medeville, Grand Cru, Extra Brut
$170
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Nv La Caravelle, Brut
$180
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NV Veuve Clicquot, Brut
$185
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2014 Deutz, Brut
$225
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2004 Louis Roederer Cristal, Brut
$1,500
White
France
-
2020 Domaine Zind-Humbrecht, Pinot Blanc, Alsace
$90
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2019 Domaines Shlumberger, Riesling, Alsace
$100
-
2020 de Ladoucette, Pouilly Fume
$130
-
2016 Dom. Andree Anjou 'Les Faraunieres', Loire Valley
$140
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2021 Alphonse Mellot 'Les Romains', Sancerre
$200
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2020 Maison Ambroise 'Poruzots', Meursault 1er Cru
$350
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2020 Dubreuil-Fontaine, Corton Charlemagne, Grand Cru
$555
-
2019 Le Petit Cheval Blanc, Saint-Émilion
$780
Europe
-
2022 Cloudy Bay, Sauvignon Blanc, NZ
$90
-
2021 Tiberi 'Colline Pescarsei', Pecorino, Abruzzo, Italy
$90
-
2011 Movia 'Veliko', White Blend, ZGP Brda, Slovenia
$95
-
2019 Aveleda, Loureiro, Vinho Verde, Portugal
$105
-
2016 Marina Coppi 'Fausto', Timorasso, Colli Tortonesi
$110
-
2019 Dr.H. Thanisch, Riesling Kabinett, Mosel
$125
-
2018 Ebner-Ebenauer 'Reserve', Grüner V., Weinviertel
$130
-
2017 Muchada-Léclapart 'Lumiere', Andalucia, Spain
$145
-
2020 Livio Felluga 'Terre Alte', Rosazzo Bianco, Friulano
$260
Domestic
-
2017 Palazzo 'Cuvée Blanc Reserve', Napa Valley
$160
-
2019 Fort Ross 'Mother of Pearl', Chardonnay, Sonoma
$170
-
2021 Far Niente 'Estate', Chardonnay, Napa Valley
$220
Sake by The Glass
4 oz. gl / 12 oz. crf / btlDaiginjo
-
Joto 'The One with the Clocks', Hiroshima
$23
$65
$125
-
Tedorigawa 'Kinka', Ishikawa
$23
$65
$125
-
Takenokawa Ao 'Foo Fighters', Yamagata
$25
$70
$135
-
Koshi No Kanbai 'Muku', Niigata
$27
$75
$145
Ginjo
-
Chikurin 'Otoro' Seasonal, Okayama
$20
$55
$105
-
Masumi 'Arabashiri' Seasonal, Nagano
$22
$60
$115
-
Yuki no Bosha "Cabin in the Snow', Akita
$22
$60
$115
-
Kameizumi 'Eternal Springs', Kochi
$23
$65
$125
-
Maboroshi 'Mystery', Hiroshima
$23
$65
$125
-
Kokuryu 'Black Dragon', Fukui
$25
$70
$135
Junmai
-
Seikyo 'Mirror of Truth', Hiroshima
$14
$40
$78
-
Fuku Chitose Yamahai 'Happy Owl', Fukui
$15
$42
$82
-
Hoyo 'Summer Breeze', Miyagi
$16
$43
$85
-
Izumo Fuji 'Ancient Shrine', Shimane
$17
$45
$90
-
Tedorigawa 'U', Ishikawa
$22
$63
$120
Specialty
-
Saika Umeshu 'The Plum One', Shimane
$18
$50
$98
-
Kamoizumi 'Umelicious', Hiroshima
$19
$53
$100
-
Shichi Hon Yari 'Seven Spearsmen', Shiga
$20
$55
$105
-
Kamoizumi 'Summer Snow', Hiroshima
$25
n/a
$95
Signature Cocktails
Signature Cocktails
-
Taru Dreams of Matcha
green tea shochu, matcha, amazake, egg white
$20
-
El Paroma
el mayor blanco, yuzu kosho, grapefruit, lime
$19
-
Mikan Gold
fort hamilton gin, mandarin orange, maraschino, rosemary
$19
-
Mello Hai
iichiko shochu, midori, yuzu sake, honeydew soda
$20
-
53rd and Momo
yellowstone bourbon, peach, almond, umepon cream
$19
-
Ryu Sour
bhakta 2707 calvados, dragonfruit, calpico, egg white
$21
-
Bonsai
flor de cana, boomsma, shiso, lime
$19
-
Kyushiki
iwai 45, montenegro, kuromitsu, umami bitters
$20
-
TnT
suntory toki, tokki barley soju, kombu, vin doux, smoke
$20
No ABV
-
Mikan Gold Spritz
mandarin orange, lemon, tonic
$13
-
Mello Cooler
yuzu, honeydew soda
$14
-
Mame-Bonsai
shiso, lime, ginger beer
$13
-
Japanese Lemonade
yuzu, lemon, club soda
$10
Beers
-
Orion
$10
-
Hitachino White Ale
$15
-
Three's Rice Lager
$12
-
Three's IPA
$15
-
Hitachino Yuzu Ginger (NA)
$10
Spirits
Scotch
-
Monkey Shoulder
$16
-
Laphroaig 10yr
$22
-
Macallan 12yr
$27
-
Macallan 15yr
$38
-
Glenmorangie 18yr
$60
-
Macallan 18yr
$90
Mezcal & Agave Spirits
-
El Silencio, Espadin
$16
-
Siete Misterios, Espadin - Mexicanito
$30
-
Lamata, Cucharilla
$50
-
Lamata, Masparillo
$57
-
El Jolgorio Pechuga, Espadin
$60
Vodka
-
Haku
$16
-
Nikka Coffey
$17
-
Ketel One
$18
-
Belvedere
$20
Rum
-
Ten to One
$16
-
Ron Zacapa 'solera'
$20
-
Mount Gay 'master Select' 1703
$45
Cognac & Brandy
-
Hennessy VS
$16
-
Bhakta 2707 Brandy
$21
-
Hennessy VSOP
$28
-
D'Usse XO
$50
-
Hennessy XO
$70
-
Hennessy 'paradis'
$80
-
Louis XIII
$250 per 1oz
-
Bhakta Three Centuries Flight
Three pours
$500
Bourbon
-
Yellowstone
$16
-
Four Roses
$16
-
Michter's
$18
-
Basil Hayden
$19
-
Woodford Reserve
$20
Rye
-
Sagamore
$16
-
Michter's
$18
-
Whistle Pig 'piggyback' 6yr
$19
-
Whistle Pig 10yr
$30
-
Whistle Pig 'old World' 12yr
$54
Gin
-
Roku
$16
-
Nikka Coffey Gin
$17
-
Hendricks
$18
-
Monkey 47
$22
Tequila
Blanco
-
El Mayor
$16
-
Siete Leguas
$20
-
Don Julio
$25
-
Casa Dragones
$28
Reposado
-
El Mayor
$18
-
Casamigos
$21
-
Siete Leguas
$22
-
Don Julio
$27
-
Casa Dragones 'mizunara Oak Finish'
$45
-
Clase Azul
$50
Añejo
-
Casamigos
$24
-
Don Julio
$28
-
Don Julio 1942
$55
-
Clase Azul 'ultra'
$150 per 1oz
Japanese Whisky
-
Mars Iwai 45, Blended
$17
-
Suntory 'toki', Blended
$17
-
Kikori, Rice Whisky
$20
-
Nikka 'days', Blended
$24
-
Nikka 'from the Barrel', Blended
$26
-
Nikka Coffey Grain, Blended
$30
-
Nikka Coffey Malt, Blended
$30
-
Takamine, Koji Blend, 8yr
$35
-
Suntory ‘hibiki Harmony’, Blended
$35
-
Suntory ‘yamazaki' Single Malt, 12yr
$45
-
Nikka 'yoichi', Single Malt
$42
-
Nikka 'miyagikyo', Single Malt
$42
-
Shinobu ‘pure Malt Mizunara', Blended, 15yr
$50
-
Shibui 'Pure Malt', 10yr
$46
-
Shibui ‘sherry Cask', Single Grain, 15yr
$55
-
Shibui ‘sherry Cask', Single Grain, 18yr
$75
-
Shibui ‘rare Cask Reserve', Single Grain, 23yr
$160
-
Suntory 'hakushu', Single Malt, 18yr
$180
-
Suntory ‘yamazaki' Single Malt, 18yr
$200
-
Suntory ‘hibiki', Blended, 21yr
$225
Premium
Daiginjo
-
Mimurosugi, Nara
$125
-
Takenokawa ao 'Foo Fighters', Yamagata
$135
-
Kubota 'Mangyu', Niigata
$200
-
Kirin Hizoshu 'Treasured Sake' 5yr, Niigata
$240
-
Sohomare 'Tuxedo' , Tochigi
$260
-
Kamoshibito Kuheiji ‘Kyoden’, Akaiwa
$260
-
Kokuryu 'Gold Dragon', Fukui
$280
-
Koshi no Kanbai 'Chotokusen', Niigata
$280
-
Watari Bune 'Liquid Gold', Ibaraki
$300
-
Dewazakura 'Snow Country', Yamagata
$350
-
Akitabare 'Suirakuten', Akita
$360
-
Masumi 'Nanago', Nagano
$380
-
Akabu ‘Gokujo no Kire’, Iwate
$400
-
Iwa 5, Toyama
$500
-
Yuki no Bosha 'Chosetsu' Sound of Snow
$900
-
Akita Dassai 'Beyond', Yamaguchi
$1,000
-
Kubota ‘Tsugu’, Niigata
$1,100
-
Heiwa Shuzo KID Muryozan 30, Wakayama
$1,100
Ginjo
-
Kinoene Kanjuku ‘Apple’, Chiba
$105
-
Shichida ‘Unfiltered’, Saga
$125
-
Niwa no Uguisu 'Usunigori Nama', Fukuoka
$140
Shochu
3 oz. gl / 12 oz. crf / btl-
Iki 'Barley', Nagasaki
$15
$55
$95
-
Satoh 'Sweet Potato', Kagoshima
$20
$73
$135
Desserts
-
Matcha basque cheesecake
$14
-
Sake Poached Pear
$16
-
Ice Cream & Sorbets
(per scoop)
$3
After Dinner
-
Fonseca 10-Year Tawny Port
$30
-
Dolce Late Harvest White Napa
$40
375ml $140
-
Taylor Fladgate 50-Year Tawny
$100
-
2014 Château D'yquem, Sauternes 1er Cru
$140
375ml $600
Brandy
-
D'usse Xo
$65
-
Martell Cordon Bleu
$75
-
Hennessy Paradis Cognac
$240
-
Louis Xiii Cognac
0.5oz $150
1oz $300
2oz $600
-
Bhakta Armagnac Flight 3 Centuries Flight
$500
Japanese Tea
$9.00-
Sencha
$9
-
Genmaicha
$9
-
Hojicha
$9
-
Sobacha
$9